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Written by SOT.COM.AL 4 Korrik 2022

When the child is small, he has a different digestive system than adults. They are more sensitive to any food and cannot eat everything. They need more healthy foods that do not have the risk of allergies. The consumption of solid foods should come as naturally as possible and at a slightly older age for the child. Seafood should be consumed very late because it can cause allergic reactions in the digestive system.
In general, after the 6th month, solid foods start in the children's diet. A period in which the digestive system is ready to receive and digest food other than milk. The attention of parents should be great to see what foods it offers to the child. This is done especially when the mother decides to finally wean him from the breast. Seafood is something new for kids.
Parents should check if their children are allergic to these and see what symptoms they give the children when they consume them. So, children can eat shrimp only after the first two to three years of life.
To prevent unwanted reactions or reactions, it is good that the baby has completed the process of "ripening" the stomach. And a child who will be allergic to shrimp will no longer be able to consume them. According to the rules that parents set for children, seafood is good to be consumed early when children are small because this would reduce the risk of allergies when he grows up.
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