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These are the fruits and vegetables of the season, here are the values ??they have / Do not avoid them from your meals

These are the fruits and vegetables of the season, here are the values ??they

Every fruit or vegetable has its moment of reign in season. Some reign longer for almost half a year and others hold the throne for only a month. But in any case, when we talk about May fruits we mean more aroma, taste, juice and definitely more freshness.

See the AgroWeb.org list to see what seasonal fruits and vegetables are for this month and how to get the most out of them.

Cherries
There is no safer and happier indication that summer is approaching, than the appearance of the first cherries on the market. The smallest and earliest of the May fruits, is the parallel sign that peaches, plums and other nectarines are rotating in the basket.

Apricot
Full of flavor and sweetness, apricot is one of the typical fruits of the season. Few know in fact that apricot originated in Asia and was brought to Europe by the Greeks, who named it the "golden eggs of the sun". By taste and sweetness apricot has a d yzim between plum and apricot.

Legumes The
world of legumes is divided into two parts: round and wide. Round and thinner beans need to be cooked quickly so that they can retain their delicate taste. While wide beans take more time in cooking, as they need time to soften due to their thick membrane.

New
potatoes New potatoes have a very short way from the ground to the market, hence they are called new, as they do not go through the storage process. They have a special aroma and taste.